Farmers Market Vinaigrette

This is one of my favorite salad dressings ever. I was gonna do the Market Martini Recipe, but decided to save that until next week.

This is a great over sliced tomatoes, or most anything you're gonna find at the market today. - Enjoy!

Farmes Market Vinaigrette
3 C Vegetable Oil
1 C Cider Vinegar
2 T Mixed Chopped Herbs
-sage, rosemary, thyme, oregano and parsley
½ Finely Diced Red Onion
4 T Dijon & Whole Grain Mustard
¼ C Balsamic Vinegar
1 t Salt
½ C Sugar
Whisk Oil and Vinegar, adding ingredients once emulsified

This is pretty simple, but you need to get the oil and vinegar really emulsified. One of the easiest ways to do this is in a food processor, Vinegar, Herbs, Mustard and Sugar - then add the Vinegar in a slow stream. Finish with all you remaining ingredients.